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international food sale

The multicultural club had its first international food sale on November 10th, 2003. The main purpose of this sale was to introduce the NRCC community to foods of different cultures and countries. The NRCC community enjoyed Pasit from Philippine, Year Cake from China, Chz Goi from Vietnam, Pretzels from Germany, Odeng from Korea, Tandoori Chicken, Rice Pilaf and Shrimp rice from India. The multicultural club members had a lot of fun in preparing these dishes. The sale was a grant success and the club thanks the NRCC community for all the support.
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